Gluten makes dough elastic and stretchy. I wished I knew that the first time I used gluten free flour!
You can't indeed use any gluten free flour to make any dough. I've tried rice flour instead of wheat flour and the texture of the dough was not right.
You need a mix gluten free flour that will make your dough elastic and stretchy. You can either make the mix yourself or buy a pre-made mix.
PRE-MADE MIX GLUTEN FREE FLOUR
The brand Dovesfarm sells a self-raising white gluten free flour.
Where to buy it:
* You can find it in most supermarkets in the UK
Where to buy it:
* I haven't seen it yet in any shop in the UK
* I order the Mix It Universal online from Waitrose @ https://www.waitrose.com/
HOME MADE MIX GLUTEN FREE FLOUR
Recipe to be added here soon.